Feature Item - New Monthly Subscription

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5 Recipes to Try this Month with Your Cotton Cattle Subscription Box

It’s safe to say we’re pretty blown away by the amount of customers investing in our NEW Subscription Box. Although, we can’t honestly say that we’re surprised. When you think about about it, who wouldn’t be on board for: Nourishing their body and their loved ones with nutritious protein and essential vitamins. Not wondering if products are in stock - subscribers are guaranteed monthly availability. Having one less thing to remember - automatic monthly delivery for the win! Putting money back into the local community.  A routine investment in the environment. With all those perks, we still understand that some people may be turned off by the intimidation factor - what in the world do I make with this meat...

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Make the Most of Your Cotton Cattle Company Subscription Box - Try These 7 Recipes

It’s the summer of 2020 and we’ve officially launched our very own Subscription Box. This has been a long time in the making. It not only makes us happy to see our hard work pay off but, more so, we’re thrilled to be able to offer a more convenient buying experience for all of you.  Those who subscribe (limited spots, so snag yours ASAP) will receive 17 1/2 lbs of our Grass-fed Beef, Pasture Raised Chicken and Heritage Pork delivered conveniently to your doorstep monthly for 6 months.  More specifically, the box includes: 7 lbs Grass fed beef 4 lbs ground beef 1 1/2 lbs premium steaks (Filet, NY Strip, Skirt, Hanger, Ribeye) 1 1/2 lbs standard steaks (Flat iron,...

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4 Easy and Healthy Snacks to Satisfy Your Cravings (Comforting & Low Calorie, too!)

At Cotton Cattle, we’re big fans of staying positive and seeing the bright side. For that reason, we wanted to draw attention to those people who have discovered new enjoyment and skills in the kitchen throughout this pandemic. We’re receiving a lot of great testimonials and can’t truly express how special and inspirational these are to us. Please keep them coming!  On the flip side, while putting thought and energy into your meals is always a good practice to follow, it can be a bit exhausting as well. So it’s totally understandable to be reaching for the occasional quick and not-so-healthy meal or snack, especially as we crave comfort during these trying times. If, however, you have been longing for...

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Your Guide to Chorizo + How to Enjoy It (4 Chorizo Recipes Included)

What is chorizo made out of? Usually ground or roughly chopped pork.  Highly seasoned, typically spicy. High fat content. Often sold wrapped in a casing, like a sausage, or as a ground meat. What does chorizo taste like? It’s on the spicy side, but still considered a bearable spice by most (not “melt your face off” type of spice, typically a kick of heat). The spice comes from hot pepper seasonings. Mexican chorizo is typically seasoned with vinegar and chile peppers. Spanish chorizo contains garlic and paprika, which is why it usually has a deeper red color, although both types air on the side of a rich red color. Spanish and Mexican chorizo? Spanish chorizo is produced as a dried...

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A Few of Our Favorite Slow Cooker Recipes

September is here, which means it's that time of year where we experience winter at 5 am, spring starts at 10 am, summer arrives around 2 pm, and fall scoots in around 5 to finish the day. We're not always sure how to best dress for the weather, but we're certain that it's time for crock-pots! From tailgating parties on the weekend to full family dinners throughout the week, this classic kitchen appliance is a secret weapon, churning out fantastic meals with little input. Here are a few of our favorite recipes for the crock-pot. Some of them may be prepared low and slow in the oven but you can always enlist a crock-pot to make the most of a "set it and forget it"...

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Cotton Cattle Compnay
River Valley Farm
Cornfield Lane
Asbury, NJ 08802
email: orders@cottoncattlecompany.com
phone: 1-800-310-6080